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    International Food Technologist Job in Boxmeer, Netherlands

    Marel is the international market leader of advanced systems for the food processing industry. Our internationally renowned brands include Stork Poultry Processing, Townsend Further Processing and Marel. We are constantly looking for opportunities to increase the productivity of our customers, within the bounds of quality and innovation.
    Around the world, more than 3700 employees work for our four industry centers of Poultry Processing, Further Processing, Meat Processing and Fish, as well as for our regional service and sales offices.

    Marel Stork Poultry Processing
    Marel Stork Poultry Processing focuses on the design, production and installation of machinery for the poultry-processing industry. We are the world market leader in this field. Our success is based on innovative products, with a sound understanding of the fundamental technology In addition to our offices in Boxmeer (NL), Dongen (NL), Gardabaer (Iceland) and Gainesville (Georgia, USA), we have regional offices in a large number of countries. Within the Research Team of Marel Stork Poultry Processing we have a wide variety of disciplines and specialists with degrees in physics, poultry science, biology, food technology and meat science.

    International Food Technologist Job Description

    In this position you are responsible for solving problems involving new developments, especially technological ones, in the field. You advise and train customers in optimizing processes of product preparation, forming, coating, heating, cooling and freezing of meat products in particular. In the field you take care of the technological commissioning and you solve technological problems.

    You collect internal and external technical and technological information which you pass on to the internal organization (Export Managers, Sales Engineers, Service Coordinators, Field Service Engineers, R&D).

    International Food Technologist Job Requirements

    You have completed a college or academic education in meat or food technology. You clearly have affinity with engineering and/or mechanical engineering. Several years of relevant work experience in a similar position or within a related branch of industry is a must.

    You are prepared to travel all over the world (60%) and you possess good communicative skills both in speech and in writing. The job requires the command of two foreign languages. You can function in a commercial setting, you are independent, analytical and you have a good share of perseverance.

    International Food Technologist Application Information

    Marel Townsend Further Processing gives you plenty of space to develop yourself (internationally).  The informal atmosphere gives you the opportunity of showing initiative and of taking responsibility.  You will of course be coached and supported by the organization.  At Marel Townsend Further Processing the challenges are there for the taking!

    Contact Information

    Do you recognise yourself in the person? If so, press the “apply” button.For more information on the position you can contact our Recruiter, Hessel van der Valk, telephone 0485-586304 or e-mail [email protected] you want to know more about our organisation click on www.marel.com/jobs

    Click the button below or to apply.

    International Food Technologist Summary

    Education Backgrounds: Biomedical Science
    Business Engineering
    Mechanical Engineering
    Specialties: Commissioning
    Field Service
    Food Engineering
    Process Engineering
    Sales / Communication
    Education Level: Undergraduate (Bachelors)
    Postgraduate (Masters)
    Experience: 10 - 15 years
    2 - 5 years
    5 - 10 Years
    Languages spoken: English
    Job Location: Boxmeer, Netherlands

    Apply

    Marel Stork Poultry Processing

    Boxmeer, Netherlands
    Hessel van der Valk
    View Company Profile More Jobs with

    Type: Job

    Deadline: 14th May 2014

    Job reference (ID): 7322

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